Ceremonial matcha from Uji · first batch winter 2026
Latchayour day.
Your matcha arrives on its own
One tin, 30 g of ceremonial matcha from Uji. Buy it once, have it arrive on its own at the member price, or reserve the ’27 spring harvest.
A subscription is the best value, and you cancel anytime, even after the first tin.

First batch · winter 2026
30 g · Uji, Japan
One matcha. Three Latcha paths.
One-off
Buy a single tin
€39 for 30 g. When a batch is open you order as much as you want, and that's it.
- ✓ 1 tin €39 · 2 tins €76 · 3 tins €111
- ✓ no account, nothing repeating
Subscription
Let it come to you
You set your Latcha Flow – how often a tin should arrive – and it arrives on its own.
- ✓ member price, save up to 12 %
- ✓ pause or change with one click
’27 harvest upfront
Reserve the spring harvest
Matcha from the first spring harvest of ’27, reserved before it is even picked. Like a wine vintage.
- ✓ reservation with no payment
- ✓ priority when the harvest is split
The first batch ships in winter 2026. Until then you pay nothing – just leave us your email and we'll be in touch when it's on its way.
Find your Latcha Flow
The shop opens in winter 2026. For now we're finding out who wants what: tell us how you drink your matcha and we'll work out how much you actually go through. We'll be in touch when the first batch is on its way.
How do you usually prepare your matcha?
This decides how many grams go into one serving.
Already know what you want? Pick your Latcha Flow straight in the shop →
Latcha Club: you decide with us
Anyone with a subscription is a member. Members go before the public and help decide what we grind next.
Member number
Your place in the club, right in your account. There are only as many members as we can serve – not one more.
Latcha Points
Every order earns you points. Swap them for products, gifts or member deals. We're still fine-tuning the details, and members will hear first.
You vote on the next edition
Cultivar, format, edition. Members decide what we grind next.
Reserve the ’27 spring harvest
Matcha from the first spring harvest of ’27, reserved before it is even picked. No payment, no commitment, just your place in line.
The reservation is non-binding. When the harvest gets close, we will be in touch with you first.
You know what you're drinking. And where it's from.
Matcha ages after grinding – losing its vivid colour, aroma and sweet umami. Most matcha on shelves has been sitting for months. Ours is ground in small batches, sized to how many members drink it.

From Uji straight into your hands
Matcha Latcha
- ✓ freshly ground for every batch
- ✓ small lots sized to our membership
- ✓ Uji, ceremonial grade
Regular shelf matcha
- ✗ ground months or years ago
- ✗ warehouse, shelf – the clock keeps ticking
- ✗ no telling how long it's been around
The same tin, two harvests
November
Kuchikiri edition
Tencha from the spring harvest matures over summer in cool storage. In Japan it's the tea New Year – for us, the first member edition of the year.
June
Shincha edition
The first spring harvest, the greenest matcha of the year. Members reserve it in advance; the public gets what's left.
There are two of us. And we play with our cards on the table
We're a married couple from Bratislava and we drink matcha every day. We couldn't find one here we'd happily drink daily – so we import it from Uji ourselves.
Read our story →Latcha Stories
Common questions
Do I have to subscribe right away?
No. We can ship a tin as a one-off too. But the subscription pays off: the member price is lower, and if the first tin isn't for you, you cancel with one click and never pay more.
Is the subscription cheaper than a one-off purchase?
Yes. With a subscription you pay the member price: Latcha Solo €36.90, Latcha Duo €69.90 and Latcha Kvartál €97.90 – 5 to 12 % less than buying one off. On top of that, you collect Latcha Points to swap for products and gifts.
How do I pause or cancel my subscription?
One click in your account, anytime. You get a message the day before every dispatch, so you can postpone a delivery before it leaves.
When does the first batch arrive?
In winter 2026, as the Kuchikiri edition from the ’26 harvest. We'll confirm the exact date once the batch is on its way from Uji. Leave us your email in the quiz and we'll let you know first.
Do you deliver outside Slovakia?
Yes, our shops are open in 7 countries. Shipping: SK and CZ €3.90, HU, RO and PL €4.90, DE and AT €6.90 – free everywhere from 2 tins. We deliver to parcel lockers (Packeta Z-BOX, InPost in PL, Hermes in DE) and to your address in AT.
How long does a tin last?
A serving is 2–3 g, so 30 g makes 10–15 servings. At 3–5 days a week that's roughly a month – the quiz works it out exactly.
Where does the matcha come from?
From Uji in Kyoto prefecture – a region growing matcha for over 800 years. Ceremonial grade: shaded tencha leaves, slowly ground on stone mills.
More on preparation, effects and choosing matcha on the blog.
